Ateşoğlu Traditional Yogurt 2 KG

Energy and Nutrients per 100g
Energy (kJ/kcal) 227/54
Fat (g) 1.5
Saturated fat (g) 1
Carbohydrate (g) 6.1
Sugars* (g) 6.1
Protein (g) 4
Salt* (g) 0.3
Calcium (mg) 170

Ateşoğlu’s Full Fat Yogurt is produced from pasteurized cow’s milk and offers a rich flavor profile with a 3.5% milk fat content. This delicious yogurt, with its practical 2 kg packaging, caters to a wide range of uses, especially restaurants, cafés, hotels, eateries, cafeterias, bakeries, hospitals, factories, fast-food chains, and dormitories. Ateşoğlu Full Fat Yogurt stands out not only for its flavor but also for its nutritional qualities, offering a healthy choice to a broad consumer base.

Weight 2000GR
Production process Produced from pasteurized cow’s milk.
Milk fat content 3.5%

Restaurants

Hotels

Catering companies

Local markets

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