Ateşoğlu Traditional Yogurt 500 Gr

Energy and Nutrients per 100g
Energy (kJ/kcal) 312/75
Fat (g) 3.8
Saturated fat (g) 6.1
Carbohydrate (g) 6.1
Sugars* (g) 4.1
Protein (g) 0.3
Salt* (g) 170

Ateşoğlu’s Traditional Yogurt is produced from pasteurized cow’s milk and offers a rich flavor profile with a 3.5% milk fat content. This delicious yogurt, with its practical 500 g packaging, caters to a wide range of uses, especially restaurants, cafés, hotels, eateries, cafeterias, bakeries, hospitals, factories, fast-food chains, and dormitories. Ateşoğlu Traditional Yogurt stands out not only for its flavor but also for its nutritional qualities, offering a healthy choice to a broad consumer base.

Weight 500GR
Production process Produced from pasteurized cow’s milk.
Milk fat content 3.5%

Restaurants

Hotels

Catering companies

Local markets

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